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Feed Ingredients
 
 
 

Creating a feed formula can be part science and part imagination. The natural result of our flour milling process is an array of byproducts that provide an integral element in many of those formulas.

Like other food industries, the feed industry is affected by consumer preferences, government regulations, agricultural trends, and the price of commodities. That’s why it’s important to have a supplier like Bay State Milling. Our milling coproducts are a staple in the feed industry. Bay State Milling has been supplying the industry with high-quality feed ingredients for over a century.

Contact our Milling Feed Department, and learn how our reliable service, on-time delivery, and exceptional order accuracy can help you cultivate your opportunities.


Our feed ingredient products include:

Feed Ingredient Description Packaging Sizes
Wheat Middlings
Protein min 14%
Fat min 3%
Fiber max 9.5%		 Consists of fine particles of wheat bran, wheat shorts, wheat germ, and wheat flour.
Bulk
Organic Wheat Middlings
Protein min 14%
Fat min 3%
Fiber max 9.5%
 Consists of organically certified fine particles of wheat bran, wheat germ and wheat flour. Bulk
Wheat Red Dog
Protein min 15%
Fat min 3%
Fiber max 4%
 Consists of fine particles of wheat bran, wheat germ and wheat flour. Bulk
Commercial Wheat Bran
Protein min 14.5%
Fat min 3%
Fiber max 12%
 The course outer covering of the wheat kernel separated from cleaned and scoured wheat. 50 lb. bags
Commercial Wheat Germ
Protein min 25%
Fat min 7%
Fiber max 6%
 The wheat germ of the kernel and wheat bran. One-Ton Totes
Clear Flour Made from the millstream after the patent flours are removed. Bulk

 
 
 
  Bay State Milling Company  100 Congress Street, 2nd Floor Quincy, MA 02169
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Bay State Milling Company - Since 1899